Food, beverages, tobacco and related products

Зарегиструйтесь

Поделиться:
Страна: Бельгия
Язык: EN FR
Заказчик: Centre public d"action sociale d"Erquelinnes
Номер: 7721006
Дата публикации: 13-02-2018
Источник: TED
Окончание подачи заявок через: 35 дней
Описание на оригинальном языке
Тэги: electrotechnical, electronic and electromechanical equipment food products tobacco goods and supplies

Описание

  1. Section I
    1. Name and addresses
      Centre public d"action sociale d"Erquelinnes
      Rue du Quartier 3
      Erquelinnes
      6560
      Belgium
      Telephone: +32 71559340
      E-mail: annick.hubert@cpas-erquelinnes.be
      Fax: +32 71555350
    2. Joint procurement
    3. Communication
      The procurement documents are available for unrestricted and full direct access, free of charge, at
      https://enot.publicprocurement.be
      Additional information can be obtained from the abovementioned addressto the abovementioned address
    4. Type of the contracting authority:
      Other type: Pouvoir local
    5. Main activity:
      Social protection
  2. Section II
    1. Scope of the procurement:
      1. Title:

        Marché public de fournitures de denrées alimentaires


        Reference number: C.P.A.S. d"Erquelinnes-Mfoodrqf120218-F02_0
      2. Main CPV code:
        15000000
      3. Type of contract:
        Supplies
      4. Short description:

        Fournitures de denrées alimentaires pour une maison de repos et de soins de 68 lits.


      5. Estimated total value:

      6. Information about lots:
        all lots
    2. Description
      1. Title:

        Bières, eaux, limonades et vins


        Lot No: 1
      2. Additional CPV code(s):
        15900000
      3. Place of performance:
        Main site or place of performance:

        Résidence du Quartier Fleuri.


      4. Description of the procurement:

        Fournitures de boissons diverses.


      5. Award criteria:
        Price is not the only award criterion and all criteria are stated only in the procurement documents
      6. Estimated value:

      7. Duration of the contract, framework agreement or dynamic purchasing system:

        Start: 2019-01-01
        End: 2020-12-31
        This contract is subject to renewal: no
      8. Information about the limits on the number of candidates to be invited:
      9. Information about variants:
        Variants will be accepted: no
      10. Information about options:
        Options: no
      11. Information about electronic catalogues:

      12. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      13. Additional information:
      14. Title:

        Poissons frais et surgelés


        Lot No: 2
      15. Additional CPV code(s):
        15900000
      16. Place of performance:
        Main site or place of performance:

        Résidence du Quartier Fleuri.


      17. Description of the procurement:

        Fournitures de poissons frais et surgelés.


      18. Award criteria:
        Price is not the only award criterion and all criteria are stated only in the procurement documents
      19. Estimated value:

      20. Duration of the contract, framework agreement or dynamic purchasing system:

        Start: 2019-01-01
        End: 2020-12-31
        This contract is subject to renewal: no
      21. Information about the limits on the number of candidates to be invited:
      22. Information about variants:
        Variants will be accepted: no
      23. Information about options:
        Options: no
      24. Information about electronic catalogues:

      25. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      26. Additional information:
      27. Title:

        Viandes


        Lot No: 3
      28. Additional CPV code(s):
        15900000, 15100000
      29. Place of performance:
        Main site or place of performance:

        Résidence du Quartier Fleuri.


      30. Description of the procurement:

        Fournitures de viandes.


      31. Award criteria:
        Price is not the only award criterion and all criteria are stated only in the procurement documents
      32. Estimated value:

      33. Duration of the contract, framework agreement or dynamic purchasing system:

        Start: 2019-01-01
        End: 2020-12-31
        This contract is subject to renewal: no
      34. Information about the limits on the number of candidates to be invited:
      35. Information about variants:
        Variants will be accepted: no
      36. Information about options:
        Options: no
      37. Information about electronic catalogues:

      38. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      39. Additional information:
      40. Title:

        Charcuteries


        Lot No: 4
      41. Additional CPV code(s):
        15900000, 15130000
      42. Place of performance:
        Main site or place of performance:

        Résidence du Quartier Fleuri.


      43. Description of the procurement:

        Fournitures de charcuteries.


      44. Award criteria:
        Price is not the only award criterion and all criteria are stated only in the procurement documents
      45. Estimated value:

      46. Duration of the contract, framework agreement or dynamic purchasing system:

        Start: 2019-01-01
        End: 2020-12-31
        This contract is subject to renewal: no
      47. Information about the limits on the number of candidates to be invited:
      48. Information about variants:
        Variants will be accepted: no
      49. Information about options:
        Options: no
      50. Information about electronic catalogues:

      51. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      52. Additional information:
      53. Title:

        Fromages et produits laitiers


        Lot No: 5
      54. Additional CPV code(s):
        15900000, 15500000
      55. Place of performance:
        Main site or place of performance:

        Résidence du Quartier Fleuri.


      56. Description of the procurement:

        Fournitures de fromages et de produits laitiers.


      57. Award criteria:
        Price is not the only award criterion and all criteria are stated only in the procurement documents
      58. Estimated value:

      59. Duration of the contract, framework agreement or dynamic purchasing system:

        Start: 2019-01-01
        End: 2020-12-31
        This contract is subject to renewal: no
      60. Information about the limits on the number of candidates to be invited:
      61. Information about variants:
        Variants will be accepted: no
      62. Information about options:
        Options: no
      63. Information about electronic catalogues:

      64. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      65. Additional information:
      66. Title:

        Denrées surgelées


        Lot No: 6
      67. Additional CPV code(s):
        15900000
      68. Place of performance:
        Main site or place of performance:

        Résidence du Quartier Fleuri.


      69. Description of the procurement:

        Fournitures de denrées surgelées.


      70. Award criteria:
        Price is not the only award criterion and all criteria are stated only in the procurement documents
      71. Estimated value:

      72. Duration of the contract, framework agreement or dynamic purchasing system:

        Start: 2019-01-01
        End: 2020-12-31
        This contract is subject to renewal: no
      73. Information about the limits on the number of candidates to be invited:
      74. Information about variants:
        Variants will be accepted: no
      75. Information about options:
        Options: no
      76. Information about electronic catalogues:

      77. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      78. Additional information:
      79. Title:

        Produits «secs» — épicerie


        Lot No: 7
      80. Additional CPV code(s):
        15900000, 15800000
      81. Place of performance:
        Main site or place of performance:

        Résidence du Quartier Fleuri.


      82. Description of the procurement:

        Fournitures de produits «secs» et épicerie.


      83. Award criteria:
        Price is not the only award criterion and all criteria are stated only in the procurement documents
      84. Estimated value:

      85. Duration of the contract, framework agreement or dynamic purchasing system:

        Start: 2019-01-01
        End: 2020-12-31
        This contract is subject to renewal: no
      86. Information about the limits on the number of candidates to be invited:
      87. Information about variants:
        Variants will be accepted: no
      88. Information about options:
        Options: no
      89. Information about electronic catalogues:

      90. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      91. Additional information:
      92. Title:

        Pains et pâtisseries


        Lot No: 8
      93. Additional CPV code(s):
        15900000, 15810000
      94. Place of performance:
        Main site or place of performance:

        Résidence du Quartier Fleuri.


      95. Description of the procurement:

        Fournitures de pains et pâtisseries.


      96. Award criteria:
        Price is not the only award criterion and all criteria are stated only in the procurement documents
      97. Estimated value:

      98. Duration of the contract, framework agreement or dynamic purchasing system:

        Start: 2019-01-01
        End: 2020-12-31
        This contract is subject to renewal: no
      99. Information about the limits on the number of candidates to be invited:
      100. Information about variants:
        Variants will be accepted: no
      101. Information about options:
        Options: no
      102. Information about electronic catalogues:

      103. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      104. Additional information:
  3. Section III
    1. Conditions for participation:
      1. Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers:
        List and brief description of conditions:

        Le soumissionnaire produit le Document unique de marché européen, qui consiste en une déclaration sur l"honneur propre actualisée et qui est acceptée par le pouvoir adjudicateur à titre de preuve à priori en lieu et place des documents ou certificats délivrés par des autorités publiques ou des tiers pour confirmer que le soumissionnaire concerné:

        1o ne se trouve pas dans l"une des situations d"exclusion visées aux articles 67 à 69 de la loi du 17.6.2016;

        2o répond aux critères de sélection applicables qui ont été établis conformément à l"article 71 de la loi du 17.6.2016.


      2. Economic and financial standing:
      3. Technical and professional ability:
        List and brief description of selection criteria:

        Exécution de fournitures identiques pour lesquelles le soumissionnaire remet offre durant les 2 dernières années.


        Minimum level(s) of standards possibly required:

        Facture mensuelle de 1 000 EUR TVAC.


      4. Information about reserved contracts:
    2. Conditions related to the contract:
      1. Information about a particular profession:
      2. Information about staff responsible for the performance of the contract:
  4. Section IV
  5. Description:
    1. Type of procedure:
      Open procedure
    2. Information about a framework agreement or a dynamic purchasing system:
    3. Information about reduction of the number of solutions or tenders during negotiation or dialogue:
    4. Information about negotiation:
    5. Information about electronic auction:
    6. Information about the Government Procurement Agreement (GPA):
      The procurement is covered by the Government Procurement Agreement: yes
  6. Administrative information:
    1. Previous publication concerning this procedure:
    2. Time limit for receipt of tenders or requests to participate:
      Date: 2018-03-27
      Local time: 10:00
    3. Estimated date of dispatch of invitations to tender or to participate to selected candidates:
    4. Languages in which tenders or requests to participate may be submitted:
      FR
    5. Minimum time frame during which the tenderer must maintain the tender:
      (from the date stated for receipt of tender)
    6. Conditions for opening of tenders:
      Date: 2018-03-27
      Local time: 10:00
      Place:

      C.P.A.S. d"Erquelinnes - rue du Quartier, 3 - 6560 ERQUELINNES - service administratif (1er étage)


  1. Information about recurrence
    This is a recurrent procurement: no
  2. Information about electronic workflows
  3. Additional information
  4. Procedures for review
    1. Review body
      Greffe du conseil d"État
      Rue de la Science 33
      Bruxelles
      1000
      Belgium
      Contact person: 1000
    2. Body responsible for mediation procedures

    3. Review procedure
    4. Service from which information about the review procedure may be obtained

  5. Date of dispatch of this notice
    2018-02-12

Еще тендеры из страны Бельгия за этот срок

Structural products Источник: TED

Office and computing machinery, equipment and supplies except furniture and software packages Источник: TED

Gas oils Источник: TED

Meat Источник: TED

Lottery machines Источник: TED